Desert Moon featured in Connecticut Post

Desert Moon was recently featured in a Connecticut Post article called "Mexican restaurants cash in on Cinco de Mayo." Operations Manager, Michelle Cullen, compared the popular holiday to the Christmas of the Mexican business. The article also discussed how Desert Moon's attendance doubles each year on the holiday and describes the party that Desert Moon will be holding in celebration. Click here to view the article in its entirety!

Mexican restaurants cash in on Cinco de Mayo
By Olivia Just

In the United States, Cinco de Mayo is generally celebrated with tequila, margaritas and a hearty craving for Mexican cuisine -- a far cry from a battle waged by Mexican troops against the French on May 5, 1862, the historical event the holiday commemorates.

For local Mexican and Southwestern restaurants, however, Cinco de Mayo is the single day each year assured to attract customers seeking a slice of Mexican culture.

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